Host Package: Fresh Meals, Flexible Planning & Loving Care On Board

Why Choose the Host Package?

Choosing the Host Package means you can truly lean back and enjoy your time on board.

You do not have to carry heavy groceries, think about meal planning, or wonder what to buy on each island. Instead, you can let us know in advance what kind of food you enjoy, and we will do our best to prepare fresh, caring meals that match your taste and preferences.

This way, your week on board becomes even more relaxed. You can enjoy good food, refreshing drinks, beautiful anchorages, and slow moments at sea, without having to organise everything yourself. With our optional Host Package, we take care of preparing two fresh meals per day on board, so you can relax, enjoy the journey, and fully settle into life at sea.

The daily rhythm can be shaped around the route, the weather, and your preferences. Some guests love to enjoy breakfast and lunch on board and have dinner at a local taverna. Others prefer breakfast on board and dinner in a quiet bay, with lunch ashore during the day. It is also possible to have breakfast ashore and enjoy lunch and dinner on the boat.

The Host Package is available for €1,000 for up to 4 guests.
For each additional guest, we charge €50 extra per person.

The meal schedule is discussed and planned, but we always keep it flexible. When we are sailing, the weather, anchorage, local shops, and the flow of the day can sometimes require small changes. If something needs to be adjusted along the way, we will do so in a way that works best for everyone.

Our meals are fresh, simple, nourishing, and made with love. Think of Greek yoghurt with fresh fruit and honey,  smoothies, eggs, toasties, fresh salads, pita gyros, vegetarian or vegan dishes, and Mediterranean-style plates with dips, olives, feta, and seasonal ingredients.

We also love creating themed meals on board. This could be an Italian evening with pasta or pizza, an small Indonesian rice table, Thai curry, Vietnamese fresh summer rolls, or of course, a Greek-inspired meal with pita gyros, tzatziki, fresh salad, feta, olives, and delicious dips.

Homemade sweet treats are also possible on request. I love baking and can prepare things like apple pie, carrot cake, banana cake, or a rich chocolate mousse, depending on the ingredients available and the wishes of the group.

We usually work with a selection of trusted recipes, so if there is something special you would love to eat, please let us know well in advance. That gives us time to find the right ingredients and prepare properly.

We can take certain dietary needs into account, such as lactose sensitivity, gluten-free preferences, nut allergies, vegetarian, or vegan options. If you have a severe allergy or very specific dietary requirements, please inform us clearly and as early as possible before your trip.

Provisioning on a boat is a little different from shopping on land. We cannot simply take the car and go to a big supermarket whenever we like. Often, shopping needs to be done in stages, depending on the island, the route, and what is fresh and available locally. Planning helps us make sure we can offer the best possible meals during your stay.

We intend to make the food on board feel easy, fresh, caring, and enjoyable, a beautiful part of your private sailing experience.

Please know that we are not professional chefs and we do not have formal culinary training. We simply cook from the heart. We prepare food with care, love, and attention for our guests who choose the Host Package.